Swiss Chard Green and White 3 Stalks 25g

The Swiss Chard (Beta vulgaris, cycla) belongs to the Chenopodiaceae family and is cultivated for its large, nutritious leaves with thick white stalks. This biannual plant is well appreciated for providing essential vitamins, fiber, folic acid, and minerals with low-calorie content due to its high water content. Ideal for various climates, Swiss chard thrives in temperate and moist conditions. It is resilient to cold, especially when well-developed with 4-5 leaves. Notably easy to cultivate, other care tips include:

• Prefers medium to heavy soils with good drainage.
• Planting can be done year-round, though late summer and fall sowings are typically avoided in continental climates.
• The initial watering after sowing is crucial for good germination, and regular watering is necessary to maintain moisture without waterlogging.
• Harvesting can be done at any time, collecting young entire plants or outer leaves for continuous growth.

Swiss Chard is versatile in usage and provides numerous health benefits, making it an excellent addition to any garden.